Creamed Vegetable Soup
or
Terrine of Pigeon with Foie Gras and Morello Cherries,
Apple Chutney
or
Salad Bar
(Weekdays only, from Monday to Friday)
Skewer of Salmon with Spices,
On a bed of Spinach and Crushed Wheat
or
Beef Ribsteak with Shallot or Pepper Sauce,
Sautéed Potatoes, Green Salad
or
Sauerkraut with Sausages, Pork and Bacon and Boiled Potatoes
or
Potato Cakes with Onions and Parsley
Green Salad
Fruit Tart
or
Red Fruit Cracknel, Caramel Ice-cream
or
Assortment of Ices or Sorbets
(vanilla, chocolate, coffee, pistachio, melon, pear,
raspberry, green apple, lemon, tropical fruit)
Chicken Escalope in Cream Sauce, Buttered Tagliatelle
Or
Beefburger and Sautéed Potatoes
2 Scoops of Ice-cream, choice of flavours
Choice of drink
Weekday lunch-times only
Dish of the Day and Starter 9.8 €
Dish of the Day 6.80 €
Starter, Dish of the Day and Tart of the Day 13.5 €
Fruit Tart 4.00 €
Carpaccio of Pineapple with Basil Honey 5.50 €
Citrus Supreme and Morello Cherry Sorbet
Profiteroles with Ice-cream and Hot Chocolate Sauce 5.50 €
Red Fruit Cracknel 5.00 €
Splinters of Pistachio and Caramel Ice-cream
Ice-cream Kougelhopf with Marc de Gewurztraminer 4.80 €
Assortment of Ices or Sorbets 4.60 €
(vanilla, chocolate, coffee, pistachio, melon, pear,
raspberry, green apple, lemon, tropical fruit)
Sorbet with Liqueur 6.00 €
(lemon, pear, raspberry)
1.00 € supplement on top of the menu price
